A food blog celebrating wonderfully delicious, easy, and fun recipes for everyday and on occasion.
I’ve been eating hemp hearts for a while now. They are super nutritious and a great source of protein as well as vitamin E and minerals, such as phosphorus, potassium, sodium, magnesium, sulfur, calcium, iron, and zinc. I decided to jazz them up with a …
This was the dish I made for my friend’s birthday dinner. We have a tradition that we make dinner for each other on our birthdays. She became vegan a few years ago which has given me the challenge of making something delicious with no animal …
I saw these at a Danish bakery in London and thought what a great idea for a low carb cracker. It’s filled with nuts and seeds and held together by eggs. I used the biscotti method for baking it which is twice baked. This makes …
I make the best baked beans. It’s my favourite thing to have on Saturday morning with a fried egg and toast. I wanted to make a vegan version of my baked beans. I use the same flavours but swapped out the sausage for a plant-based …
Red lentil pasta has become my go-to for quick and easy dinners. I buy ones in fun shapes and just grab whatever is in my fridge. But this particular dish was so good I had to share. Mushrooms and shallots in the creamy cheese sauce …
I have a friend who is vegan and when she visits I usually have some kind of hummus and pita chips available for us to snack on. I bought a beetroot hummus from the store and it wasn’t that great. It was sweet and lacked …
This is a great dish to serve when the weather starts getting cold. It’s hearty and flavourful. It can be a side to a roast chicken or served as a main for a vegetarian dish.
I feel like everyone should have a banana muffin recipe. Whether it’s passed down from your grandmother or you saw something on the food network. It’s one of those recipes that you keep with you and can create over and over again. I always have …
This is my favourite weekend breakfast. Two soft poached eggs nestled on top of a spinach feta sandwich.
