I saw these at William Sonoma. They looked good but are really expensive. I decided to try to make my own and I love how they turned out. I used brown sugar instead of white and sprinkles some pumpkin spice on them when they were […]
My cousin hosted Thanksgiving this year so my only task was to make dessert. Instead of doing some sort of pie, I wanted to try something different. Pumpkin is the preferred flavour for desserts this time of year, so I made an icebox cake. It’s […]
I had left over pumpkin puree from thanksgiving and decided to make a spicy soup with it. This is quick and easy and can be frozen for future meals.
APPETIZERS
BAKING
BREAKFAST
DESSERT
DINNER
DRINKS
LUNCH
PASTA
SALADS
SIDES
BEET HUMMUS
MOSCATO COCKTAIL
MUFFALETA CROSTINI
MUHAMMARA
OAT FLOUR
Welcome to my blog! From quick bites to decadent meals, Everyday on Occasion has something delicious for everyone.
