Brunch

LIMONCELLO THYME COCKTAIL

LIMONCELLO THYME COCKTAIL

When I went to Capri I had a limoncello spritzer. This was such a nice refreshing drink. All it was was limoncello and sparkling water. I love to put an herbal note in my cocktails and make them a little stronger. So adding vodka and […]

TURK’ISH EGGS

TURK’ISH EGGS

The first time I had Turkish eggs was at The Providores in London. It was really good and I knew I wanted to try making it at home. Then I was watching Nigella and she made this dish that was inspired from trying it at […]

GRAPEFRUIT THYME BELLINI

GRAPEFRUIT THYME BELLINI

This drink take a little bit a prep work, but it’s easy to assemble and a crowd pleaser. Did I mention it’s also delicious? Sweet, sour, and boozy, with bubbles, what more could you want?

BANANA WALNUT MUFFINS

BANANA WALNUT MUFFINS

I feel like everyone should have a banana muffin recipe. Whether it’s passed down from your grandmother or you saw something on the food network. It’s one of those recipes that you keep with you and can create over and over again. I always have […]

CUCUMBER & SALMON BITES

CUCUMBER & SALMON BITES

Anyone who knows me knows I hate cucumbers. You will rarely find a recipe of mine that includes it. I won’t even try to make something with cucumbers. So how did this come about? My friends and I had a ladies luncheon and one of […]

ROSEMARY LIMONCELLO SPRITZER

ROSEMARY LIMONCELLO SPRITZER

One of my favourite things to do is add herbal infusions into my cocktails. Last summer I went to Capri and they have this drink you can get all over the island. It was limoncello and soda water over ice. It was a nice refreshing […]

MANGO GINGER MINT SMOOTHIES

MANGO GINGER MINT SMOOTHIES

I recently started an herb garden so I have been adding herbs to everything. The mint in this smoothie gives it a freshness, and mixed with the creamy kefir and mango and a bit of ginger for spice, what you get is the perfect summer […]

EGG NOG PANETONNE BREAD PUDDING

EGG NOG PANETONNE BREAD PUDDING

Bread pudding is a classic dessert for the winter season. It’s warm, comforting, and most of all delicious. Using panetonne which is a cakey bread filled with raisins and candied orange zest, and the warming spices of cinnamon and nutmeg really make this a perfect […]

ISLAND PANCAKES

ISLAND PANCAKES

In honour of pancake tuesday, I have made my Island Pancakes. These soft, fluffy, banana pancakes have warm spices and a hint of coconut.

POACHED EGGS WITH SPINACH AND FETA

POACHED EGGS WITH SPINACH AND FETA

This is my favourite weekend breakfast. Two soft poached eggs nestled on top of a spinach feta sandwich.