Breakfast

VEGAN BAKED BEANS

VEGAN BAKED BEANS

I went plant based for a few weeks and my challenge was to make dishes I usually enjoy vegan. Some were successful, some were not. These baked beans however are awesome. I love having baked beans with and egg and toast on weekends. Since I […]

VEGAN BAKED BEANS

VEGAN BAKED BEANS

I make the best baked beans. It’s my favourite thing to have on Saturday morning with a fried egg and toast. I wanted to make a vegan version of my baked beans. I use the same flavours but swapped out the sausage for a plant-based […]

PANETTONE FRENCH TOAST

PANETTONE FRENCH TOAST

This is a great breakfast for Christmas morning. I always buy panettone at Christmastime, and this is one of my favourite recipes to make with it. This lovely cake like bread easily absorbs the custard and with a drizzle of honey you have a classic […]

TURK’ISH EGGS

TURK’ISH EGGS

The first time I had Turkish eggs was at The Providores in London. It was really good and I knew I wanted to try making it at home. Then I was watching Nigella and she made this dish that was inspired from trying it at […]

BANANA WALNUT MUFFINS

BANANA WALNUT MUFFINS

I feel like everyone should have a banana muffin recipe. Whether it’s passed down from your grandmother or you saw something on the food network. It’s one of those recipes that you keep with you and can create over and over again. I always have […]

MANGO GINGER MINT SMOOTHIES

MANGO GINGER MINT SMOOTHIES

I recently started an herb garden so I have been adding herbs to everything. The mint in this smoothie gives it a freshness, and mixed with the creamy kefir and mango and a bit of ginger for spice, what you get is the perfect summer […]

EGG NOG PANETONNE BREAD PUDDING

EGG NOG PANETONNE BREAD PUDDING

Bread pudding is a classic dessert for the winter season. It’s warm, comforting, and most of all delicious. Using panetonne which is a cakey bread filled with raisins and candied orange zest, and the warming spices of cinnamon and nutmeg really make this a perfect […]

ISLAND PANCAKES

ISLAND PANCAKES

In honour of pancake tuesday, I have made my Island Pancakes. These soft, fluffy, banana pancakes have warm spices and a hint of coconut.

POACHED EGGS WITH SPINACH AND FETA

POACHED EGGS WITH SPINACH AND FETA

This is my favourite weekend breakfast. Two soft poached eggs nestled on top of a spinach feta sandwich.

DANDELION TEA LATTE

DANDELION TEA LATTE

I love coffee, but this is a nice caffeine-free alternative. I use dandy blend. It tastes like instant coffee that’s a bit malty. This latte is sweet and creamy and the perfect caffeine-free beverage.