SRIRACHA DEVILED EGGS WITH CRISPY SERRANO HAM

SRIRACHA DEVILED EGGS WITH CRISPY SERRANO HAM

Deviled eggs are a classic appetizer that never gets old. Especially when there are so many variations to try. I wanted these eggs to be spicy, mixing sriracha with the yolks gives it a nice bite. And with an extra hit of heat from a 

ORANGE VANILLA CHEESECAKE

ORANGE VANILLA CHEESECAKE

Other than sugar, cheesecake has lots of keto friendly ingredients. The eggs, butter, and cheese are all staples of a low carb diet. Mix in a little sweetener, and you have an everyday dessert. This cheesecake is sweet with hints of vanilla, orange, and almond. 

BREAKFAST BREAD

BREAKFAST BREAD

I took my low carb biscuit recipe and made it into a meal. This is my new go-to breakfast. It has everything in it; spicy sausage, veggies, cheese, all nestled in between a savory herb filled biscuit. I bake it on Sunday and package it 

ROASTED RED PEPPERS & GOAT CHEESE SALAD WITH BASIL DRESSING

ROASTED RED PEPPERS & GOAT CHEESE SALAD WITH BASIL DRESSING

The basil dressing makes this salad. It’s so flavourful and works well with all the other ingredients. You have the creaminess from the goat cheese, the crunch from the pine nuts, the sweetness from the roasted red peppers, and the sharpness from the onions. It’s 

PORK ALLA PIZZIAOLA

PORK ALLA PIZZIAOLA

This has moved to the top of my list as one of my favourite weeknight dinners. The great thing is you can make a lot so you have it for the week, and as it sits in the fridge it gets better. The fennel and 

CHARRED BROCCOLI KIMCHI SALAD

CHARRED BROCCOLI KIMCHI SALAD

When it comes to salads I only like them made fresh. Having a prepacked salad for lunch doesn’t work for me. I’m always trying to find different ways to get more veggies into my lunches. I want something that carries well, can be eaten at 

SPICY CAESAR SALAD WITH CHICKEN CROUTONS

SPICY CAESAR SALAD WITH CHICKEN CROUTONS

I ordered a Caesar salad for lunch one day and it was spicy, not chili spicy but it had some sort of heat to it. I asked the waiter what was in the dressing and he said horseradish. What I great idea, so I went 

SEED & SPINACH BISCUITS

SEED & SPINACH BISCUITS

Saturday mornings I meet up with a friend to go swimming. I usually roll out of bed and make my way there picking up a coffee and a bagel on the way. In my attempts to be healthier and lower my carb intake, I created 

CLAM BISQUE

CLAM BISQUE

This is such an elegant dish that looks complicated but is quite easy to make. It’s creamy and flavourful with sweetness from the onions, carrots, and tomatoes as well as a hint of saffron. I used big and baby clams to give the soup texture and bulk. 

CRANBERRY LEMON WITH APPLE CIDER VINEGAR

CRANBERRY LEMON WITH APPLE CIDER VINEGAR

This mix is something I always have in my fridge. I try to drink one glass everyday for the health benefits. The best thing is that the apple cider vinegar gives it a bit of fizz and you don’t taste the vinegar. It tastes like