Tag: Dessert

RICE PUDDING SEMIFREDDO

RICE PUDDING SEMIFREDDO

Rice pudding semifreddo is a delightful twist on the classic dessert, combining the creamy richness of rice pudding with the light, airy texture of semifreddo. It’s super easy to make with a little help from the pantry. A mixture of cream and rice pudding mixed 

CHOCOLATE ALMOND TORTE

CHOCOLATE ALMOND TORTE

You can’t go wrong with almonds and chocolate. What makes this cake different is a chocolate base with layers of almond flavour coming from almond flour, sliced almonds, almond extract, and almond oil instead of butter. This cake is soft with a crunchy top and 

ALMOND RICOTTA COOKIES

ALMOND RICOTTA COOKIES

My Limoncello cookies are so good. They are something between a cake and cookies thanks to the yogurt in them. I wanted to try this cookie flavoured with almonds instead of lemon and they were perfect. I changed up a few of the ingredients. I 

PEACHY PAVLOVAS

PEACHY PAVLOVAS

What is a Pavlova? Named after the Russian Ballerina Anna Pavlova, it’s a dessert that resembled her tutu. Made with a meringue base and topped with whipped cream and fruit. It’s a really nice summer dessert and looks beautiful. My friend celebrated her 40th birthday 

DULCE DE LECHE

DULCE DE LECHE

We all know and have tasted dulce de leche, but do you know what it is and how it’s made? I think people think it’s a product that has to be bought, but the truth is that dulce de leche is caramelised condensed milk and 

BANANA WALNUT MUFFINS

BANANA WALNUT MUFFINS

I feel like everyone should have a banana muffin recipe. Whether it’s passed down from your grandmother or you saw something on the food network. It’s one of those recipes that you keep with you and can create over and over again. I always have 

LIMONCELLO COOKIES

LIMONCELLO COOKIES

These cookies are a cross between a cake and a cookie. They are soft and chewy. The yogurt is what gives them their texture and balances the sweetness from the limoncello. They are lovely on their own as they are slightly sweet, but with the 

EGG NOG PANETONNE BREAD PUDDING

EGG NOG PANETONNE BREAD PUDDING

Bread pudding is a classic dessert for the winter season. It’s warm, comforting, and most of all delicious. Using panetonne which is a cakey bread filled with raisins and candied orange zest, and the warming spices of cinnamon and nutmeg really make this a perfect 

LIMONCELLO CREAM WITH RASPBERRIES

LIMONCELLO CREAM WITH RASPBERRIES

This soup like dessert is perfect for a summer’s night. It’s creamy and boozy with undertones of lemon. The tart raspberries balance the sweetness and make the perfect bite.

RASPBERRY COCONUT ICE CREAM

RASPBERRY COCONUT ICE CREAM

I love ice cream. I would eat it everyday if I could. This is a nice alternative to the traditional ice cream with it being mostly fruit and mixed together with sweet creamy condensed milk. The coconut cream gives it richness with the hint of