NUT & SEED CRACKERS
I saw these at a Danish bakery in London and thought what a great idea for a low carb cracker. It’s filled with nuts and seeds and held together by eggs. I used the biscotti method for baking it which is twice baked. This makes …
Tag: pumpkin seeds
PUMPKIN SEED BRITTLE
I saw these at William Sonoma. They looked good but are really expensive. I decided to try to make my own and I love how they turned out. I used brown sugar instead of white and sprinkles some pumpkin spice on them when they were …
BALSAMIC BEETS & GOAT CHEESE SALAD
Growing up I had beets only one way – bottled with vinegar and onions. I liked them but they weren’t a staple for me. That’s until I went to Argentina and that is when my love affair with beets started. How we use peas and …
CHAI SPICED GRANOLA BARS
To me, granola bars are the perfect snack. They carry well, are sweet and tasty, and you can make a batch of them and they last for two weeks in the fridge. I always have one in my bag, and I keep a container of …
SEED & SPINACH BISCUITS
Saturday mornings I meet up with a friend to go swimming. I usually roll out of bed and make my way there picking up a coffee and a bagel on the way. In my attempts to be healthier and lower my carb intake, I created …