A food blog celebrating wonderfully delicious, easy, and fun recipes for everyday and on occasion.
I am so happy with this cake. It is sugar-free and low carb. Instead of sugar and flour, I used xylitol and almond flour. The cardamom, rosewater, and saffron give it a beautiful aroma with floral notes. It also tastes wonderful. It’s so light and …
Not everything has to be made from scratch. Especially if you are not someone who enjoys baking. There are a lot of great products on the market that you can doctor-up and create something unique and delicious. My favourite is the Ghirardelli brownie mix. They …
This is one of those OMG! desserts. You can’t believe how good it is. A graham cracker crust, with chocolate fudge which is basically the fudgey part of the dairy queen cakes (double score on figuring that out), toasted marshmallow ice cream, and then brûlléed …