BANANA NUTELLA WONTONS WITH ICE CREAM & RASPBERRIES

BANANA NUTELLA WONTONS WITH ICE CREAM & RASPBERRIES

This dessert is everything you want in a dessert – sweet, tart, cold, hot, creamy, crunchy… absolutely perfect. I made it for my friend for her birthday instead of a birthday cake. She couldn’t get enough.

BANANA NUTELLA WONTONS WITH ICE CREAM & RASPBERRIES

Course Dessert
Servings 2

Ingredients
  

  • 1 banana
  • ½ cup nutella
  • 1 package wonton wrappers
  • vegetable oil for frying
  • vanilla bean ice cream for serving
  • 1 pint fresh raspberries for serving

Instructions
 

  • Cut banana into rounds and quarter them. Set aside.
  • Spoon 1/2 tsp. of nutella and 1/2 tsp. of the chopped banana into the wonton wrapper. Wet the edges of the wonton with water and fold into a triangle, then take the two end of the triangle and bring together to make a pouch.
  • Fry in vegetable oil for 2-3 mins. turning the wontons until they are golden. Remove from oil and put on a paper towel to remove excess oil. . 
  • Serve with fresh raspberries and vanilla ice cream.


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