Put all ingredients in a food processor and blend to a soft serve consistency.
If using a blender, put orange juice, coconut cream, and condensed milk in first, then the frozen fruit.
Garnish with shredded coconut.
Condensed milk is very sweet so I find a tart fruit like raspberries works perfectly.Strawberries and other tart fruit will work well with this recipe, but I don’t suggest bananas or mangoes as it would be really sweet.Store in an airtight freezable container. If serving from the freezer, leave on the counter for 10 minutes to soften.