Tag: spices

CHIMICHURRI CHICKEN

CHIMICHURRI CHICKEN

  A few years ago I went on a South American adventure with my cousin Danielle. Our first stop was Buenos Aires. We drank a bottle of Malbec every night with dinner, and dinner was always grilled meats with sides of veggies. I really loved […]

BERBERE SPICED LAMB WITH ORANGE COUSCOUS

BERBERE SPICED LAMB WITH ORANGE COUSCOUS

  This is not the traditional Ethiopian dish by any stretch of the imagination. I’m using the berbere spice which is spicy and aromatic and gives the meat such depth of flavour. But using more of an osso bucco method for cooking it. The couscous […]